Cereal coated with cocaine worth almost $3M confiscated in Cincinnati
Earlier this week, U.S. Customs and Border Protection (CBP) reported that their officers in Cincinnati, Ohio, intercepted smuggled narcotics in a shipment of cereal originating from South America. The shipment contained about 44 pounds of cocaine coated corn flakes, which could have a street value of up to $2,822,400. The cocaine coated cereal drug bust went down on February 13.
CBP Narcotic Detector Dog “Bico” was working incoming freight from Peru when he alerted to a large shipment of cereal headed to a private residence in Hong Kong. When officers opened the box to take a closer look, they saw that the cereal contained white powder, and the flakes were coated with a grayish substance.
Officers tested the flakes and powder and found they contained cocaine, a schedule II substance under the Controlled Substances Act.
Cincinnati Port Director Richard Gillespie emphasized that smugglers will hide narcotics in anything imaginable. “The men and women at the Port of Cincinnati are committed to stopping the flow of dangerous drugs, and they continue to use their training, intuition, and strategic skills to prevent these kinds of illegitimate shipments from reaching the public.”
Cocaine abuse can lead to many adverse health consequences including cardiac arrhythmias, heart conditions, cardiac arrest, convulsions, stroke, and death.
CBP conducts operations at ports of entry throughout the United States, and regularly screens arriving international passengers and cargo for narcotics, weapons, and other restricted or prohibited products. CBP strives to serve as the premier law enforcement agency enhancing the Nation’s safety, security, and prosperity through collaboration, innovation, and integration.
On a typical day in Fiscal Year 2020, CBP seized 3,677 pounds of drugs at ports of entry across the nation. For more on the frosted cereal cocaine bust, see the video accompanying this article.
(Source: CBP)
~ Posted by Richard Webster, Ace News Today / Follow Richard on Facebook and Twitter
